What you need:
50g sugar, 1 table of water, 2 tablespoons of golden syrup, 1 teaspoon of bicarbonate soda
Method:
- Put the ingredients except for the bicarbonate of soda in a saucepan and place on low heat.
- Stir until all the sugar has dissolved. Raise the heat slightly so that it bubbles, and stir occasionally until you cannot feel any sugar at the bottom of the pan.
- Take off the heat
- Add bicarbonate of soda and stir
- Watch what happens - it should all froth up with bubbles in a pan
- Pour out into your tinfoil sheet
- Allow cooling
Observations:
OURS DIDN"T WORK PROPERLY!
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